Pizza Boli’s has established itself as a prominent regional pizza chain, primarily serving the Mid-Atlantic region of the United States. Since its founding in 1985, the company has focused on a simple but effective philosophy: providing more toppings and more variety than its competitors. Whether you are looking for a quick lunch, a family dinner, or catering for a large event, the Pizza Boli’s menu offers a wide range of options beyond just traditional pizza.
Understanding the menu can help you make the best choices for your taste preferences and budget. From their famous hand-tossed pizzas to their overstuffed subs and fresh salads, there is something for everyone. This guide provides a comprehensive breakdown of what you can expect when ordering from Pizza Boli’s, including specialty items and helpful ordering tips.
Signature and Specialty Pizzas
The core of the Pizza Boli’s menu is, of course, the pizza. They are well-known for using fresh dough that is never frozen and a signature secret sauce. Customers can choose to build their own pizza or select from a variety of pre-designed specialty pizzas that combine popular toppings in unique ways.
When building your own pizza, you can choose from various sizes, typically ranging from a small 10-inch to an extra-large 16-inch. The crust is generally a traditional hand-tossed style, providing a balance between a crispy bottom and a chewy edge. Toppings include standard options like pepperoni, mushrooms, and green peppers, as well as premium options like ground beef, ham, and black olives.
Popular Specialty Pizzas
- The Meataster: This is a favorite for meat lovers. It typically features a hearty combination of pepperoni, ground beef, ham, Italian sausage, and bacon, all layered over extra mozzarella cheese.
- Vegi-Lux: A great option for vegetarians, this pizza is loaded with fresh vegetables. It usually includes mushrooms, green peppers, onions, black olives, and sliced tomatoes.
- The Unique: Often considered the “everything” pizza, this includes a mix of meats and vegetables. It generally features pepperoni, ground beef, mushrooms, onions, and green peppers.
- White Pizza: For those who prefer to skip the tomato sauce, the white pizza uses a blend of garlic, oregano, and olive oil as a base, topped with a generous amount of mozzarella and ricotta or provolone cheese.
- Greek Pizza: This specialty pizza brings Mediterranean flavors to the table. It typically includes feta cheese, black olives, onions, tomatoes, and occasionally spinach.
Hot and Cold Subs
Pizza Boli’s is almost as famous for its subs as it is for its pizza. They offer an extensive list of over 20 different sub varieties, available in both 8-inch and 12-inch sizes. These subs are served on fresh rolls and can be customized with various condiments and toppings.
The steak subs are a particular highlight of the menu. The classic Philly Cheesesteak features thinly sliced steak grilled with onions and topped with melted provolone or American cheese. You can also find variations like the Chicken Cheesesteak or the Pizza Steak, which adds marinara sauce and pepperoni to the mix.
If you prefer cold subs, the Italian Cold Cut is a staple choice. It usually features layers of ham, salami, and provolone cheese, finished with lettuce, tomato, onions, and Italian dressing. Other options include tuna salad, turkey breast, and roast beef subs, making the menu versatile enough for those who want a lighter sandwich option.
Wings and Appetizers
No pizza order is complete without a side of wings or appetizers. Pizza Boli’s offers “Boli Wings,” which are available as traditional bone-in wings or boneless bites. These are typically sold in increments of 6, 10, 15, or 20 pieces, making them suitable for individuals or groups.
The wings can be tossed in a variety of sauces. Common flavors include Mild, Hot, Extra Hot, BBQ, Honey BBQ, and Garlic Parmesan. In the Maryland and Virginia areas, many locations also offer Old Bay seasoning, a local favorite for adding a savory kick to poultry.
Common Side Dishes
- Western Fries: These are thick-cut potato wedges, often seasoned with a signature blend of spices. They are a popular alternative to standard French fries.
- Mozzarella Sticks: Served with a side of marinara sauce, these are a classic cheesy appetizer.
- Garlic Bread: You can order this plain or with melted cheese. It is an excellent accompaniment to their pasta dishes.
- Onion Rings: These are typically beer-beattered and fried until golden brown and crispy.
- Jalapeño Poppers: Breaded jalapeños stuffed with cream cheese or cheddar cheese for those who enjoy a bit of heat.
Pasta and Fresh Salads
For those looking for a meal that isn’t centered on bread or dough, the menu includes several pasta dishes and salads. The pasta portions are usually generous and come with a side of garlic bread. Popular choices include Spaghetti with Meatballs, Lasagna, and Chicken Fettuccine Alfredo.
The salad menu provides a refreshing contrast to the heavier menu items. Each salad is made with fresh greens and a choice of dressings like Ranch, Blue Cheese, Italian, or Caesar. Common salad options include:
- Garden Salad: A simple mix of lettuce, tomatoes, cucumbers, and onions.
- Greek Salad: A garden salad base topped with feta cheese, Kalamata olives, and pepperoncini.
- Chef Salad: A hearty salad featuring ham, turkey, and hard-boiled eggs over fresh greens.
- Grilled Chicken Salad: Featuring sliced grilled chicken breast over a bed of fresh vegetables.
Catering and Group Orders
Pizza Boli’s is a popular choice for office parties, school events, and family gatherings because of their catering options. They offer “Party Size” pizzas and large trays of subs, wings, and salads. These bundles are often more cost-effective than ordering individual items for a large group.
When planning a catering order, it is best to contact your local store at least 24 hours in advance. This ensures they have the necessary ingredients and staff to handle a high-volume request. Many locations also offer delivery for catering orders, providing a convenient solution for event organizers.
Dietary Considerations and Halal Options
One unique aspect of many Pizza Boli’s locations is the availability of Halal options. In many urban and diverse suburban areas, Pizza Boli’s franchises use Halal-certified meats, including beef pepperoni and sausage. This makes the brand a go-to choice for customers with specific religious dietary requirements.
For vegetarians, the menu is quite accommodating. Beyond the Vegi-Lux pizza, there are several meat-free subs, such as the Veggie Sub (grilled mushrooms, onions, and peppers) and various cheese-based pasta dishes. While gluten-free crust options may vary by location, it is always recommended to call your local store to ask about their specific gluten-free or allergen-friendly offerings.
How to Order and Save Money
Ordering from Pizza Boli’s is straightforward. You can order in person, over the phone, or through their official website and mobile app. Using the app or website is often the most efficient method, as it allows you to see the full menu with current pricing for your specific location.
To get the best value, look for the “Specials” or “Coupons” section on the website. Pizza Boli’s frequently offers deals such as “Buy One Get One” (BOGO) on certain days, or bundle deals that include a large pizza, wings, and a 2-liter soda. Additionally, signing up for the Boli’s Rewards program can help you earn points on every purchase, which can eventually be redeemed for free food.
Pizza Boli’s provides a reliable and varied menu that goes far beyond standard pizza delivery. By offering a mix of regional favorites, dietary-friendly options, and hearty portions, it remains a popular choice for a wide range of customers. Whether you are craving a classic pepperoni pizza or a loaded steak sub, you can find a satisfying meal at any of their many locations.
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