The Importance of Structural Integrity and Material Quality
Kraft vs. White Cardboard
Managing Heat Retention and Moisture Control
Selecting the Right Sizes for Your Menu
- 7-inch to 9-inch: Ideal for personal pizzas or small dessert pizzas.
- 10-inch to 12-inch: The standard size for ‘small’ or ‘medium’ pizzas in most regions.
- 14-inch to 16-inch: The most popular ‘large’ size used by national chains and local shops alike.
- 18-inch and larger: Specifically designed for ‘extra-large’ or New York-style slices.